Cuchillo de cocina Harri Laine Beef
Award-winning knife maker Harri Laine crafts Hardy Knives in Hollola. In addition to puukkos, Laine also excels in making kitchen knives, combining strong expertise with a style that respects tradition.
This steak knife is perfect not only for its intended purpose but also for various small chopping and general cutting tasks.
The knife features a 12.5 cm forged carbon steel blade and an ergonomic, elegant curly birch handle. Please note that the knife does not come with a sheath or case!
Harri Laine’s steak knife is an excellent choice for anyone who appreciates Nordic knife-making traditions. It is equally suited for culinary enthusiasts and collectors—essentially, for anyone who values both functionality and craftsmanship in their knife
Hoja
Acero al carbono
Empuñadura
Abedul rizado
Peso:
4.233 oz
Longitud total:
9.65″
Long. de la hoja:
4.92″
Grosor de la hoja:
0.12″
País de origen:
Finlandia
Compensación de emisiones
Uso más ecológico de los materiales
Fuentes naturales
Porque es sencillo pero importante.
La especialidad de Lamnia es una selección de más de 5000 cuchillos y navajas. Tenemos cientos de cuchillos Puukko finlandeses, navajas, cuchillos de caza y de cocina de las mejores marcas del mundo, como Spyderco, Böker, Roselli, Fox Cutlery y Cold Steel.